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*** Ginger Steak
This simple recipe is one of my personal favorites. Steaks are coated with a nicely seasoned soy and ginger sauce before being broiled in this quick and easy dish. After lots of experimentation, it's perfect! Prep Time: 10 Minutes
Cook Time: 10 Minutes Ready In: 20 Minutes Makes: 4 servings Ingredients 4 (8 ounce) beef sirloin steaks, at least 3/4 inch thick 2 tablespoons soy sauce 1 teaspoon ground ginger 1/2 teaspoon salt 1 teaspoon ground black pepper 1 teaspoon dried basil 1 tablespoon prepared yellow mustard 1 teaspoon lemon juice Directions
1. Preheat the oven's broiler. 2. In a small bowl, mix together the soy sauce, ginger, salt, pepper,
basil, mustard and lemon juice until smooth. Place the steaks on a broiling pan,
and pour 1/4 of the mixture over each one. Massage into the meat.
3. Broil the steaks for 5 minutes, then turn over and cook to your desired
degree of doneness.
LR FROM NOTTINGHAM
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