PUMPKIN DESSERT
Layer 1 1 Stick margarine - melted 1 Cup flour 1/2 Cup chopped pecans Mix well and bake at 350 for 10 - 12 minutes. (This will be like pie dough and you need to spread it out. Use 9x13 pan. I spread it with my hands. Layer 2 8 oz. Cream cheese 1 Cup Powdered Sugar 1 Cup Cool Whip plus a tablespoon When layer one is cool spread with layer 2. Layer 3 2 Cups milk 2 - 3 oz. packages instant vanilla or french vanilla pudding mix 1 Cup Pumpkin 2 Teaspoons cinammon, Beat milk and pudding mixes until thick then add pumpkin and cinnamon. Mix well. Spread evenly on layer 2. Cover layer 3 with 8 oz. of cool whip. Refrigerate. Delma --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
