Apple Crisp
I served this at breakfast one morning when C.R. and Mary Lou were visiting in Ohio. They loved it and it's really easy to prepare. 5 to 6 sliced and peeled 3/4 cup brown sugar, packed cooking apples 1 teaspoon cinnamon or 1/2 cup unsifted flour apple pie spice 1/2 cup rolled oats 1/3 cup butter or margarine Microwave: In a 2 quart baking dish, arrange apples. Combine flour, rolled oats, brown sugar and cinnamon; cut in butter until crumbly. sprinkle over top of apples. Cook, uncovered, 12 minutes or until apples are tender. If you prefer a more crunchy, brown topping, place under the broiler a few minutes. Delma --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
