Hi, question, what is oleo? is this some kind of butter or margerin? Syl When we are grateful for the good we already have, we attract more good into our life. On the other hand, when we are ungrateful, we tend to shut ourselves off from the good we might otherwise experience. Jesus Loves You! -Sylvia C. Lopez
----- Original Message ----- From: "Di" <[EMAIL PROTECTED]> To: "RecipesAndMore" <[email protected]> Sent: Thursday, November 30, 2006 7:22 AM Subject: [RecipesAndMore] Pecan Puff Cookies > > Pecan Puff Cookies > > > > 1 stick of oleo > 1 cup flour > 3 Tablespoons of sugar > 3/4 cup chopped nuts > 1 teaspoon vanilla > icing: 1 cup powdered sugar > 2 teaspoon cream > food coloring (color preferred) > > > Cream oleo, add sifted flour and sifted sugar. Add nuts and vanilla. > Form dough into little balls (marble size). Dip finger in flour, make > dent in dough. Bake 20 minutes at 350 degrees. Icing: melt oleo,add > sugar to cream, mix well and fill icing into hole of dough. > > > > > > > -- > No virus found in this incoming message. > Checked by AVG Free Edition. > Version: 7.1.409 / Virus Database: 268.15.0/557 - Release Date: 11/29/2006 > > --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
