Chocolate Chip Cookies

This is a secret family recipe for chocolate chip cookies! Everyone who 
tries them begs for more. !!

Makes 24 servings

Ingredients:

1 cup butter flavored shortening

3/4 cup white sugar

3/4 cup brown sugar

2 eggs

2 teaspoons Mexican vanilla extract

2-1/4 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

2 cups milk chocolate chips

Directions:

1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2. In a large bowl, cream together the butter flavored shortening, brown 
sugar and white sugar until light and fluffy. Add the eggs one at a time, 
beating well with each addition, then stir in the vanilla .Combine the 
flour, baking soda and salt; gradually stir into the creamed mixture. 
Finally, fold in the chocolate chips. Drop by rounded spoonfuls onto the 
prepared cookie sheets.

3. Bake for 8 to 10 minutes in the preheated oven, until light brown. Allow 
cookies to cool on baking sheet for 5 minutes before removing to a wire rack 
to cool completely.


Delma 


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