Oh wow! this my husband's favorite, he thanks you, and so do I, LOL!
Syl
May you have the gladness of Christmas
which is hope; the spirit of Christmas which
is peace; the heart of Christmas which is love.
-Sylvia
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From: "Angel Luvs Tags" <[EMAIL PROTECTED]>
To: <[EMAIL PROTECTED]>;
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Sent: Friday, December 22, 2006 5:59 PM
Subject: [RecipesAndMore] POPEYE'S CAJUN RICE
POPEYE'S CAJUN RICE
~Submitted by Johnny, LA
1 LB Lean Ground Beef
1/2 C. Finely Dice Bell Pepper
1/3 C. Diced Green Onions
1/2 tsp. Garlic Powder
1/2 tsp. Celery Flakes
1 tsp. Creole Seasoning
1/4 tsp. Red Pepper
4 C. Long Grain Rice Cooked and Drained
1/4 - 1/3 C. Water
1/4 tsp. Black Pepper
In fry pan stir in ground beef, bell pepper and cook on med. high heat
until beef looses its pink color and bell pepper is soft. Remove excess
grease.
Turn temperature down to medium or medium low . Add remaining
ingredients, stir and cook together until ground beef is completely
cooked and liquid is gone about 25 - 35 min. More Creole seasoning and
red pepper may be added for that Cajun at Heart.
May your Christmas Dreams always be filled with Magic
(`´·.¸ (`´·.¸ *¤*
¸.·´´) ¸.·´´ )
«´¨`·.. ¤
Merry Christmas! Happy Hannukah! Joyous
Yule! whatever you celebrate, may you all have a wonderful holiday
season and a happy new year.
Angelique
¤..·´¨`»
(¸.·'´ (¸.·'´ *¤* `´·
.¸) `´·.¸)
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