Corn Bread Dumplings
1 1/2 cups of white or yellow cornmeal
4 tablespoons of flour
1 tablespoon of salt
1 teaspoon of sugar
1 cup of boiling water
Mix the cornmeal, flour, salt and sugar. Add the boiling water while
stirring constantly, until the mixture is stiff. Spoon up enough to
make a small ball, wet your hands and roll the mixture into a ball.
Drop them into the greens, cover tightly and simmer for 1/2 hour.
(`´·.¸ (`´·.¸ *¤*
¸.·´´) ¸.·´´ )
«´¨`·.. ¤
We are not human beings going through a temporary spiritual
experience. We are spiritual beings going through a temporary human
experience ~Angelique~
¤..·´¨`»
(¸.·'´ (¸.·'´ *¤* `´·
.¸) `´·.¸)
--~--~---------~--~----~------------~-------~--~----~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
http://groups.google.com/group/RecipesAndMore
-~----------~----~----~----~------~----~------~--~---
