Sloppy Joe Casserole

1 lb. lean ground beef
1/2 cup sliced green onions
1 15.5 oz can sloppy joe sandwich mix
1 11 oz can mexicorn whole kernel corn, red and green peppers undrained

1 6 oz can refrigerated Buttermilk Flaky biscuits

Heat oven to 375°F. In large skillet, brown ground beef with onions;
drain. Stir in sloppy joe sauce and corn. Cook 2-3 minutes or until
heated thoroughly, stirring occasionally.

Spoon mixture into ungreased 1 to 1 1/2 quart casserole. Separate dough
into 5 biscuits; cut each in half. Arrange, cut side down, around
outside edge of hot mixture with sides of biscuits touching.

Bake at 375°F for 15 - 20 min or until biscuits are deep golden brown.


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