PARTY FRANKS 1 lb. frankfurters 1 (10 oz.) jar hot picante sauce 2 tbsp. mustard 1 tsp. sugar
Cut frankfurters into small bite size pieces. Mix picante sauce, mustard and sugar into a micro-proof casserole. Add frankfurters. Cook 10 minutes. Let stand 3 minutes. Serve with cocktail picks. CHEESE SAUCE --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
