Creamy Ranch Potatoes (crockpot) 2 lbs. small red potatoes, quartered 8 oz. cream cheese, softened 1 envelope buttermilk ranch dry salad dressing mix 1 can cream of potato soup
Place ptoatoes in a 3.5 quart crockpot. In a small bowl combine cream cheese and salad dressing mix. Stir in soup. Add potatoes. Cover and cook on low for 7-9 hours or on high for 3-1/2 to 4-1/2 hours. Stir to blend before serving. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
