Baked English Omelette

6                eggs -- beaten
2/3           cup  milk
1/4      teaspoon  salt
1/8      teaspoon  pepper
1 1/2          cups  cheddar cheese -- shredded
1                green onion -- slice thin
3        slices  bacon; cook -- crumble
1    tablespoon  butter or margarine
1    tablespoon  parmesan
add'l bacon for garnish -- opt

Beat milk into eggs.  Stir in seasonings, cheddar, onion and bacon. Melt butter 
in a 9" frying pan.  Pour egg mixture into pan.  Sprinkle with Parmesan.
  Bake at 400~ for 20 minutes or until set and golden.   Garnish with 
additional bacon, if desired.   Serve immediately.

Smiles from the LR
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