Need unsalted nuts but all you have are the salted kind?  Easy to fix.  Blanch 
the nuts in boiling water for a minute, then drain.  Roast on a dry baking 
sheet at 350F till dry to the touch. 

Smiles from the LR
--~--~---------~--~----~------------~-------~--~----~
Access the Recipes And More list archives at:

http://www.mail-archive.com/recipesandmore%40googlegroups.com/

Visit the group home page at:

http://groups.google.com/group/RecipesAndMore
-~----------~----~----~----~------~----~------~--~---

Reply via email to