Baked Beer Burgers
2 pounds ground beef Pepper 1 tablespoon Tabasco sauce 1 garlic clove, crushed 1/3 cup chili sauce 1/2 envelope dry onion soup mix 1/2 cup beer, divided Preheat oven to 400°F. Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix and 1/4 cup of the beer. Shape into 6 patties. Bake at 400 degrees F until brown, about 10 minutes. Baste with remaining 1/4 cup beer. Continue baking for an additional 10 to 15 minutes, until well done "The happiest people don't have the best of everything. They just make the best of everything." ~Sylvia --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
