BAKED TAMALES
2 Pound Ground beef 1 Can Tomatoes (14 oz) 2 Tbsp. Chili powder OR 5 tsp. Ground ancho (pasilla) chile PLUS 1 tsp. Cumin AND 1/4 tsp. Cinnamon 1 Garlic clove, crushed 1 tsp. Salt 1 Cup Black olives CORN MEAL DOUGH: 4 Cup Corn meal 2 tsp, Salt 8 Cup Water 2 Eggs, well beaten 4 Tbsp. Butter Add corn meal and salt to water in pot. Bring to boil and cook over medium heat until thick, 5-10 minutes. Add eggs and butter. Stir well. TAMALE FILLING: In skillet, sauté beef in pan until brown. Add tomatoes, chili powder, garlic, salt and olives. Cook 15 minutes. Grease 9x13" baking dish and line bottom with 1/2 dough. Add meat mix, cover with remaining 1/2 dough. Bake 20 minutes at 325. "The happiest people don't have the best of everything. They just make the best of everything." ~Sylvia --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
