Chocolate Fudge Easter Eggs
1/4 lb Butter, melted
2 pk (3 5/8 oz ea) chocolate pudding mix*
1/2 c Milk
1 lb Confectioners' sugar
1 ts Vanilla
8 oz Dipping chocolate
*Use Cook and Serve Pudding (NOT Instant...thanks Deb)
Combine butter, pudding mix and milk.
Bring to boiling and simmer 2 minutes, stirring constantly. Remove from heat
Add sugar and vanilla; stir until smooth.
When cool enough to handle, shape into eggs and place on wax paper-lined
tray. Chill until firm.
Melt chocolate and dip cooled eggs.
Place on wax paper. Let stand until coating hardens.
Delma
--~--~---------~--~----~------------~-------~--~----~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
http://groups.google.com/group/RecipesAndMore
-~----------~----~----~----~------~----~------~--~---
