Hominy Corn Bread

1 cup hominy
1 tablespoon shortening, melted
2 eggs, beaten
1 cup milk
1/2 cup cornmeal
1/2 teaspoon salt
1 teaspoon baking powder

Combine hominy, shortening, eggs, and milk. Add cornmeal, salt and baking 
powder. Let stand 5
minutes. Add 1 tablespoon more milk if desired. Pour into large well oiled pan 
and bake at 425ยบ for 35 minutes or until a deep golden brown.

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