Taco Salad

 

1 1.2 lb. ground beef

1 can kidney beans

French dressing

1 T. chili powder

½ t. salt

1 pkg. Taco seasoning

2 medium tomatoes, chopped

1 green pepper, chopped

1 avacado, peeled & mashed

1 C. chopped onion

4 slices bacon cooked & crumbled

½ C. Miracle Whip

Lettuce

1 C. salsa

3 C. crushed tortilla chips

1 C. shredded Cheddar

Brown meat, drain. Stir in beans, 2/3 C. dressing &

seasonings. Cover, simmer 10 minutes. Combine tomatoes,

green pepper & 1/3 C. dressing in separate

bowl. Combine avacado, onion, bacon & Miracle Whip in

another bowl. Tear lettuce pieces in dish. Top with meat

mixture, tomato mixture, avacado mixture,

cheese, salsa & chips.

 

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