DIABETIC ORANGE FLUFF SALAD
  

1 lb. carton cottage cheese
1 lg. box sugar free orange Jell-O
1 c. pineapple, drained
1 lg. container Cool Whip
3/4 c. chopped pecans

Put cottage cheese in colander and rinse well. Put in mixing bowl and add sugar 
free Jell-O; mix well. Add pineapple. Stir in Cool Whip and pecans. Put in
bowl with lid and refrigerate. Will keep for several days.

Enjoy.  
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