Sweet Potato Biscuits

 

Ingredients:

2 cups of self rising flour

1/2 teaspoon of baking soda

1 teaspoon of cinnamon

1 stick of butter, melted

1 cup of cooked, sweet potatoes, mashed

1/3 cup of orange juice

1/2 cup of milk

1 egg, beaten

 

Preheat oven to 350 degrees F. In a large bowl, combine the

butter,sweet potatoes, milk, juice and egg. Mix well.

Sift the dry ingredients together and stir them into the

sweet potato mixture, mixing well.

Pour batter into an 8 x 8 inch pan and bake for 30 to 40

minutes--spray the pan beforehand with cooking spray.

Cool until warm, and cut into 8 squares. Serve with butter.

 

Notes: Cook a large sweet potato in the microwave, like a

potato, but about double the time, cool then mash for this

recipe, or used leftover fresh or canned sweet potatoes.



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