ORANGE DROP COOKIES WITH FROSTING

 

1½ cups brown sugar

1 cup shortening

2 eggs

1 cup buttermilk (or sour milk)

3 cups flour

2 teaspoons baking powder

1 teaspoon soda

¼ teaspoon salt

1 teaspoon vanilla

Grated rind of 1 orange

 

Cream shortening and sugar; add eggs.

Dissolve soda in buttermilk, or sour milk, then,

stir baking powder into 3 cups flour.

Alternate adding buttermilk with flour into the creamed mixture.

Drop onto a greased cookie sheet and bake at 375° for about 10

minutes.

 

FROSTING:

1 egg yolk

Juice and rind of 1 orange

Enough powdered sugar to make desired consistency.

Frost and enjoy.

~



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