SAUTÉED MUSHROOMS AND ONIONS
2 tbsp. butter 1 lg. onion, sliced 1 box fresh mushrooms, clean and thickly sliced Salt and pepper to taste 1/4 c. rose wine In large skillet, heat butter until bubbly. Sauté onion, mushrooms, salt, and pepper for 5 minutes. Add wine and continue to sauté until mushrooms are tender. table end 2 tbsp butter 1 lg. onion, sliced 1 box fresh mushrooms, clean and thickly sliced Salt and pepper to taste 1/4 cup rose wine In large skillet, heat butter until bubbly. Sauté onion, mushrooms, salt, and pepper for 5 minutes. Add wine and continue to sauté until mushrooms are tender. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
