SOUTHERN PECAN PIE

 

3 eggs

1 cup white sugar

1 cup corn syrup

2 tablespoons butter, melted

1 teaspoon vanilla extract

1/4 teaspoon salt

1 1/2 cups pecan halves

1 recipe pastry for a 9-inch single crust pie

 

Preheat oven to 400 degrees F (205 degrees C).

Beat eggs slightly in medium bowl. Beat in sugar, and then blend

in syrup, butter or margarine, vanilla, salt and pecans. Pour

filling into unbaked pie shell.

 

Bake in preheated oven for 15 minutes. Reduce heat to 350

degrees F (175 degrees C), and continue baking 35-40 minutes;

the pie will be brown and slightly puffed.


Enjoy

"God, grant me the serenity to accept the people I cannot change
the courage to change the person I can
and the wisdom to know I am that person."
~Sylvia

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