Ground Turkey Shepherd's Pie
Ingredients: 3 Large potatoes boiled and mashed buttermilk 1 1/2 lbs. ground turkey 5 cloves garlic minced 1 large onion chopped 1 tsp. ground sage 1 lb. frozen corn Salt and pepper Preparation: 1. Boil potatoes and mash with buttermilk. 2. Saute ground turkey with a little butter, garlic and onions. Add sage and Salt and pepper to taste. Transfer to large casserole dish and spread evenly. 3. Top evenly with corn then spread mashed potatoes evenly on top. Bake at 350 for about 1/2 hour. from www.copykat.com Delma --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
