> 
> 
> Favorite Coffee Cake
> 1 cup oil
> 2 cups sugar
> 1 cup buttermilk
> 4 eggs
> 1/3 can pie filling (any flavor)
> 1 tsp. vanilla
> 3 cups flour
> 1/2 tsp. baking soda
> 3 heaping tsp. cocoa
> 
> Combine in large bowl the oil, sugar, eggs, buttermilk, and pie 
> filling, and vanilla.  Beat until blended.  In another bowl sift dry 
> ingredients, then add to first mixture.  Mix well by hand.  Grease 
> and flour a tube pan.  Line bottom with waxed paper after flouring.  
> Pour batter into pan.  Bake at 300 for 1-1/2 hours.  Remove from pan, 
> put on cake plate, cover, leave overnight.  Frost with favorite 
> frosting or whipped cream.  May be frozen.
> 
> -Women's Circle Home Cooking, November 1984
> 
> 
> 
> 

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