Fudge Crumb Bars

 

1 package chocolate cake mix ( 2 layer)

1 stick margarine, melted

1/2 c. peanut butter, chunky style

1 (7 or 7 1/2 oz.) jar marshmallow cream

 

Method

 

1. Combine butter and dry mix.

2. Reserve 1 1/2 cups for topping.

3. Gently press the rest into ungreased 9 x 13 x 2 inch pan.

4. Top with layer of combined peanut butter and marshmallow cream.

5. Crumble remaining mixture over cream.

6. Bake 20 minutes in 350 degree oven.

7. Cool and cut into bars.



Enjoy
Sugar Syl Says:
The kindness you spread today
 will be gathered up and returned to you tomorrow.



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