Fast & Easy Lasagna Casserole

1/2 pkg.  spaghetti noodles
2 eggs
1/4 cup parmesan cheese
2  cups mozzarella cheese, grated
3 cups  prepared spaghetti sauce

Cook spaghetti  according to package direction in salted water.  While
noodles are cooking,  beat eggs in a bowl with parmesan cheese.  When
noodles are
done, drain and  rinse and put noodles back in pot.  Add egg mixture and mix
well, then  spread into a greased 9x13 lasagna pan.  Sprinkle 1-1/2 cups
mozzarella  over noodles.  Spread sauce over cheese.  Sprinkle with
remaining  cheese.
 Cover with foil and bake at 350 for 30 minutes.

Tip:  To speed up the baking process, heat  the sauce in the microwave
before
adding to the casserole.
Delma


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