Pizza On The Grill II Submitted By: Mathilda Sprey This is pizza made on a gas grill. The results are great, and plenty of variations would work. The trick is to grill one side of the pizza dough first, then add the toppings. Prep Time: 25 Minutes Cook Time: 15 Minutes Ready In: 40 Minutes Yields: 8 servings INGREDIENTS 1 ready made pizza crust 2 cups shredded mozzarella cheese 1 cup tomato sauce 1/2 cup chopped green bell pepper 1/2 cup fresh sliced mushrooms DIRECTIONS Preheat an outdoor grill for high heat and lightly oil grate. Roll out prepared pizza dough to a size that will fit your grill. Place on grill for 5 minutes, or to desired doneness, and flip over. Now add the sauce, cheese, green bell pepper and mushrooms. Cover the grill and allow to cook over high heat for 5 to 10 minutes, or until cheese is melted and bubbly.
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