Paradise Pudding
1 large cherry jello
2 pints whipping cream, whipped
1 large can crushed pineapple
3 c. miniature marshmallows
1 c. walnuts, chopped
Mix jello according to directions. Whip whipped cream. When jello is
partially set, whip it and add whipped cream. Drain pineapple and add
to jello mixture. Stir in marshmallows and nuts. Serve when set.
Enjoy
Sherri
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