Baked Cajun Chicken

 

Prep Time: 10 Minutes - Servings: 4 - Difficulty Level: 2

 

Ingredients:

 

1-1/2 to 2 pounds split chicken breasts

1/2 dried thyme, crushed

Nonstick spray coating

1/4 teaspoon garlic salt

2 tablespoons nonfat milk

1/8 teaspoon ground white pepper

2 tablespoons onion powder

1/8 teaspoon crushed red pepper

1/8 teaspoon ground black pepper

Directions:

 

Rinse chicken, pat dry. Cut off skin and discard. Spray a 13 x 9

x 2 inch baking dish with nonstick cooking spray. Arrange the

chicken in the dish; meat side up.

Brush lightly with milk. In small bowl mix onion powder, thyme,

garlic salt, white pepper, red pepper, and black pepper.

Sprinkle over chicken. Bake in a 375*F oven for 45 minutes, or

until the chicken is cooked through.

Calories: 166   Protein: 25 g   Fat: 6 g   Carbohydrates: 0 g

Exchanges: 3 Lean Meat


Sugar Syl says:
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 you don't always see them, but you know they're always there.

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