there is Cheese Whiz,, guess ya could use any kind of cheese that would melt smooth,, cheddar cheese would not work. I always use velveeta cheese. Janet In Iowa
--~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
