GUAVA STUFFED CHICKEN BON APPETIT
1/4 c. Olive oil 1/4 c. Lemon juice 6 Garlic cloves 2 t. Thyme 6 Chicken breasts 4 oz. Cream cheese 2 T. Guava paste - 1.5 oz. 1 Mango, cut into slices Seasoned flour for dredging -- 2 cups should do it. Mix first 4 ingredients & marinate chicken in mix for at least 2 hours. Mix cheese & guava paste; chill till firm. Slice pocket in each breast to create a cavity and insert cheese mixture w/pastry bag; close & secure w/toothpicks; dredge breasts in seasoned flour and sauté till browned. Melt 2-3 T. butter in skillet add mango slices till brown. Cut breasts into thick slices and serve w/mango sauce Sugar Syl Says: The kindness you spread today will be gathered up and returned to you tomorrow. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
