Salisbury Steak
1 pound ground chuck
1 egg, beaten
1/2 cup celery, chopped
1/2 cup onion, chopped
salt and pepper to taste
3/4 cup cracker crumbs
1- 10 ounce can golden mushroom soup
1/2 can water
Combine all ingredients, except soup and water. Shape into 6 patties.
Brown quickly in hot skillet. Place in shallow baking dish. Mix soup and
water; pour over meat. Cover. Bake at 350/o for 30 minutes.
"What lies behind us and what lies before us,are tiny matters compared
to what lies within us"... ~Angelique~
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