5-Ingredient Winter Stew   
     
      Serves 6  

1 pound round steak, cut into ½-inch cubes
1 can (14.5 oz)  diced tomatoes, undrained
1 c. water
1 tbsp  sugar
1 bag (16 oz) frozen stew vegetables
 instant rice, cooked, optional
 
Place all ingredients except rice in a greased slow-cooker. 
Cook on HIGH for 4 hours or LOW for 8 hours. 
Serve on hot cooked rice if desired. 
               HUGS JANET

Never trust a dog to watch your food.

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