CHOCOLATE CHEESECAKE COOKIE SQUARES

2 pkg. chocolate chips refrigerator cookies - lg. size
2 eggs
2 (8 oz.) pkgs. cream cheese
1 lg. pkg. chocolate chips
1/2 c. sugar

Grease 9x13 pan. Slice 1 package chocolate chip cookies (as if baking) and line 
pan. Press the dough evenly to make a crust. Melt chocolate chips in double
boiler. Blend together cream cheese, eggs, and vanilla until smooth. Fold in 
chocolate chips so that filling is chocolate. Layer over dough in pan.

Take second roll of chocolate chip cookies; slice and place on top of chocolate 
cream cheese mixture to form top crust. Bake at 350 degrees for 30 minutes.
Chill and refrigerate or freeze before serving.  Enjoy.
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