CHOCOLATE & REESE COOKIES

3/4 c. butter, softened
1 c. sugar
1/2 c. brown sugar
1 tsp. vanilla extract
2 eggs
2 c. all-purpose flour
1 tsp. baking soda
1 c. Reese peanut butter chips
1 c. milk chocolate chips

Heat oven to 325 degrees. Beat butter, granulated sugar, brown sugar and 
vanilla. Add eggs; beat well. Stir in flour and soda. Blend into sugar mixture.
Stir in chips. Drop teaspoonfuls onto cookie sheet. Bake 8-10 minutes. About 5 
dozen cookies.  Enjoy.
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