Popover Pizza Makes 6 servings
1 lb. Ground beef
2 c. pizza or spaghetti sauce
12-oz. Pkg. Mozzarella cheese, grated
1 c. flour
1 c. milk
2 eggs
In medium skillet, lightly brown beef; drain off fat. Add sauce and bring to
a boil. Lower heat; cook 2 to 3 minutes. Pour into greased 9x13-inch baking
pan. Sprinkle cheese over top.
Combine flour, milk and eggs; mix well. Pour over cheese. Bake at 425 for 25
to 30 minutes or until heated through.
HUGS JANET
"In our hands we hold today; In our dreams we hold
tomorrow; In our hearts we hold forever".
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