CORN FRITTERS
1 c. Bisquick 1 egg 1/2 c. milk 1 can corn, drained Combine all ingredients and let stand 5 minutes. Fry in deep hot fat a teaspoonful for each fritter. Turn when browned on one side. Serve with syrup or honey. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
