Bourbon Balls - or Orange Rum Balls
3 cups finely crushed vanilla wafers
2 cups powdered sugar
1 cup finely chopped pecans or walnuts
1/4 cup cocoa
1/2 cup bourbon or Orange Rum
1/4 cup light corn syrup
powdered or granulated sugar
Mix crushed wafers, powdered sugar, pecans & cocoa.
Stir in bourbon or rum & corn syrup. Mix well. Shape
mixture into 1-inch balls. Roll in powdered sugar.
Refrigerate in tightly covered container several days
before serving.
Try Orange Rum & 1 teaspoon of orange zest in place of
bourbon. They're best if made 2-3 weeks ahead & put in
an air tight tin to mellow. ( THESE ARE REALLY GOOD )
" In the darkness, there is wonders of light
that cannot be seen with the human eye "
-Sugar
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