After Holiday Ham Biscuits 2 cups of whole wheat pastry flour, or unbleached white flour 4 teaspoons of baking soda 1/2 cup of cooked ham, diced fine 4 tablespoons of butter 3/4 cup of milk, apple juice, or water Stir flour, baking soda, and ham together. Cut in butter until crumbly. Add milk and quickly moisten. Roll out dough on floured board. Cut biscuits in round 2" shapes. Bake at 350ºF. , 12 to 15 minutes.
May the spirit of Christmas bring you peace, "From my home to yours"~ MerryChristmas~ Angelique~ --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
