thanks for all the microwave recipes i love them delma ----- Original Message ----- From: "Angel Luvs Tags" <[EMAIL PROTECTED]> To: <[EMAIL PROTECTED]>; <[EMAIL PROTECTED]>; <[EMAIL PROTECTED]>; <[EMAIL PROTECTED]>; <[email protected]>; <[EMAIL PROTECTED]> Sent: Sunday, December 23, 2007 10:03 AM Subject: [RecipesAndMore] All American Meatballs - Microwave
> > All American Meatballs - Microwave > > Total cooking time: 13 to 14 minutes. > 1 med. potato, peeled or coarsely grated (cook in microwave like a baked > potato) > 2 tbsp. dried onion soup mix > 1 tbsp. dried parsley flakes > 1 egg, beaten > 2 c. beef broth (make with bouillon) > 1 tbsp. Worcestershire sauce or substitute teriyaki sauce > 2 tbsp. cornstarch > 2 tbsp. water > Directions: > Cook potato in microwave until soft like a baked potato. Combine ground > beef, potato, onion, soup mix, parsley flakes and egg in large mixing > bowl. Shape > into 12 (1 1/2") meatballs; set aside. In a 2 quart micro proof > casserole, mix beef broth and Worcestershire sauce. Add meatballs. > Cook, covered on 70 (roast) 10 minutes. Combine cornstarch and water > in small bowl until smooth; stir into meatballs and cover. Cook on 70 > (roast) 3 to 4 minutes or until sauce is thickened (200 degrees if using > probe). Let stand, covered 5 minutes before serving > > May the spirit of Christmas bring you peace, "From my home to yours"~ > MerryChristmas~ Angelique~ > > > > > > > > -- > No virus found in this incoming message. > Checked by AVG Free Edition. > Version: 7.5.516 / Virus Database: 269.17.6/1193 - Release Date: > 12/22/2007 2:02 PM > > --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
