JAIME'S CORNBREAD
  

1 c. cornmeal
1 c. flour
2 tbsp. baking powder
1 tsp. salt
2 c. milk
2 eggs or egg substitute
1/2 c. oil
1/2 c. sugar

Mix together. Pour into a greased iron skillet and bake at 425 degrees for 25 
to 30 minutes or until lightly browned.  Enjoy.
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