Fried Hand Pies

 

2 cups self rising flour

1/4 cup Crisco

1 cup milk

 

FILLING:

4 apples

1/2 stick butter or margarine

1 tsp. cinnamon

1/4 tsp. nutmeg

1/2 cup brown sugar

powdered sugar (to top)

 

Combine flour, Crisco and milk; mix well. Roll into balls the

size of a walnut (should make 12). Flatten each with a rolling.

Peel and chop apples. Cook apples, margarine, spices, and brown

sugar until apples are tender. Place 1 tbsp. of this apple

mixture in the center of each flattened ball of dough.

Fold corners and press edges with fork.  Fry in oil until golden

brown on each side. Top with powdered sugar.

 

Contributed by Elvee


Sugar Syl says,
Go on & touch someone with a little sugar
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