ANOTHER BELGIUM WAFFLE RECIPE 6 egg whites (beaten stiff) 6 egg yolks (beaten well) 1 1/2 c. milk 3/4 tsp. vanilla 4 1/2 tbsp. melted butter 1 1/2 c. flour 3/4 tsp. salt
Beat egg yolk; add milk, vanilla and butter; mix well. Add flour to milk mixture and beat well. Fold in egg whites. Bake in hot Belgium waffle iron. Serves 4. This is excellent with orange syrup. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
