TURKEY STEW 3 Tblsp butter or margarine 2 onions, chopped 1 cup celery, chopped 1-48 oz can tomatoes, chopped 2-24 oz cans whole kernel corn, drained 3 lbs potatoes, peeled and diced 2 cups chicken or turkey broth 4 cups cooked turkey, cut up 1/4 tsp paprika 1/4 tsp curry powder salt and pepper to taste
Saute onions and celery in butter. Add remaining ingredients cover and simmer 2 hours. Great with cornbread! HUGS JANET "In our hands we hold today; In our dreams we hold tomorrow; In our hearts we hold forever". --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
