Crisp Toffee Bars
1 C. butter
1 t. vanilla
6 oz. pkg. chocolate chips
1 C. brown sugar
2 C. sifted flour
1 C. pecans
Cream brown sugar, vanilla and add flour, then mix well. Stir in nuts
and chips. Pat mixture in a well greased 9x13 baking dish. Bake at 350
for 30 minutes. Cut while warm and cool before serving.

(`´·.¸  ¸.·´´) 
«´Angelique`» . 
 
(¸.·'´ `´`·.¸)


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