Pork Tenderloin with Sesame Seeds Ingredients: 1 lb (454g) pork tenderloin 1/4 cup (60mL) honey 1/2 cup (120mL) low sodium soy sauce 1 Tbsp. (15mL) Mrs. Dash® Garlic & Herb Seasoning Blend 3 Tbsp. (45mL) sesame seeds Directions: Spread pork tenderloin with honey, soy sauce and Mrs. Dash® Garlic & Herb and place in a resealable bag and let marinate in the refrigerator for 2 to 8 hours. Preheat oven to 500°F (180°C). Place sesame seeds on waxed paper and roll tenderloin in sesame seeds. Place pork tenderloin in a baking dish and roast for 25 minutes or until pork reaches 160°F (71°C) on a meat thermometer. Remove from oven, cool, refrigerate overnight or until very cold. Slice on the diagonal. Can be served with hot mustard, plum sauce and sesame seeds. Recipe Summary: Serves: 6 Prep Time: 10 min Cook Time: 30 min to 40 min Nutritional Information: Calories:137 % of Calories from Fat:20 % Total Fat:3 g Saturated Fat:1 g Unsaturated Fat:2 g Trans Fat:0 g Cholesterol:50 mg Sodium:210 mg Potassium:260 mg Carbohydrates:4 g Fiber:1 g Protein:17 g low fat moderate sodium low carb
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