FRIED  GREEN  BEANS

 

1/2 c. flour

3 tsp.  corn meal

1/2 tsp. garlic powder

1/2 stick butter

1 (16 oz.) green  beans

Salt & pepper

 

Combine the salt, pepper, garlic powder, flour  and cornmeal.

drain beans and toss in the cornmeal mixture. Heat the butter

in a large skillet. Add beans and saute until they are tender

and  golden.


Sugar Says:
A little wicked sugar never hurts
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