100% Whole Wheat No Oil Pizza Crust
Keys: Breads Machine Pizzas Calzones Vegetarian Prepar Yield: 1
Ingredients:
2 1/4 cup whole wheat flour
1/4 cup gluten, wheat
1 pkt rapid rising yeast
1 tsp sugar
1 tsp salt optional
1 1/4 cup hot water
Method:
Put all ingredients in bread machine. Stop machine after first kneading.
Let dough rest 15 minutes, then spread out in pizza pan. Add sauce and
toppings. Use only plant food. Remember also olives are 99% fat free. If
making without bread machine, knead full 15 - 20 minutes by hand. Let
dough rest 15 minutes at least, then spread out in pizza pan. Add sauce
and desired toppings. Bake at 450 degrees for 15 to 20 minutes.
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*Angelique*
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