Garlic Cheese Bubble Loaf
Bake this beautiful Garlic Cheese Bubble Loaf, and watch your family
bubble over with excitement as the aroma fills your home.
16 Rhodesâ"¢ Dinner Rolls, thawed but still cold
1/4 cup olive oil
1/4 cup butter, melted
2 tablespoons finely chopped fresh basil
2 tablespoons finely chopped fresh garlic
1/2 cup pieces or crumbles of goat cheese
1/2 cup grated fresh parmesan cheese
In a bowl, combine olive oil, butter, basil and garlic and mix well. Dip
rolls in oil mixture to completely coat and layer in a sprayed 9x5-inch
loaf pan. Sprinkle goat cheese and parmesan cheese in between rolls.
Cover with plastic wrap and let rise until almost double. Remove wrap
and bake at 350°F 35-40 minutes. Cover with foil last 10 minutes of
baking, if necessary, to prevent over browning.
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*Angelique*
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