Easy Skillet Chicken Cacciatore
1 chicken, cut up, skin removed
2 tbsp. butter or margarine
1/2 cup chopped onions
1/2 tsp. salt
1 jar (16 oz.) spaghetti sauce (your favorite)
1 cup each water, elbow macaroni or rotini 3 tbsp. chopped fresh parsley
garnish parmesan cheese
In a 10" skillet sauté chicken in butter until golden brown.Add onions
and continue cooking for 5 mins. Drain off excess fat; add salt,
spaghetti sauce and water Cover and simmer for 15 mins. Add macaroni. Cover
and simmer for 25-30 mins longer, until macaroni is done. Garnish with chopped
parsley and
Parmesan cheese. Makes 4-6 servings.
Love & Hugs,,Janet
"In our hands we hold today; In our dreams we hold
tomorrow; In our hearts we hold forever".
--~--~---------~--~----~------------~-------~--~----~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
http://groups.google.com/group/RecipesAndMore
-~----------~----~----~----~------~----~------~--~---
